Kale & Avocado Salad

Recipe Steps

1
In a large bowl, toss the chopped kale, shredded carrots, red onion strips, and cilantro leaves.
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2
Add the juice from the 2 limes.
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3
Cut the avocado into diced or sliced pieces and add to bowl.
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4
Add the cherry tomatoes (whole or halved).
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5
Add the tamari sauce.
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6
Mix all ingredients well and allow to sit in the bowl, tossing occasionally (important!), for up to 30 minutes. This will cause the kale to soften and improve texture.
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7
To serve, add salad mix to a bowl or plate, add chicken strips and garnish with the toasted sesame seeds.
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8
Optionally season with salt and pepper to taste.
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